Aromas of notable intensity, hints of spices such as pepper, vanilla, and bitter chocolate. On the palate, it is balanced, with a soft touch of acidity to give it good potential for cellaring, Good finish.
Don Porfirio Gran Reserva Estate Mezcla Tinta 2016 Red Wine was named in honor of the influence Raul's grandfather had on his young life. The Gran Reserva blend has 67% Tempranillo, 14% Monastrell, 14% Garnacha, woth 5% Petite Sirah.
Big jammy berries, spicy and lively brightness tame firm tannin. This wine can be aged for many years to come. 100% French oak. Try with lamb, fall and winter stews, and roast chicken.
Monastrell. An intensely bold, smoky red wine found in abundance in Central Spain and Southern France (where it's known as Mourvèdre). A “Reserva” has been aged at least three years, with at least one of those in the barrel.